Classics & Throwbacks
12oz $4.00 / 16oz $5.00 (limit 4) / $11 fill
Amber Ale
6.6% ABV / 26 IBU
Belgian Wit
5.6% ABV / 28 IBU
Bier de Chien (Farmhouse)
6.2% ABV / 18 IBU
Brown Ale
6.8% ABV / 28 IBU
Burning Nut Brown
5.5% ABV / 22 IBU
Cream Ale
5.6% ABV / 17 IBU
Hefeweizen
5.8% ABV / 20 IBU
IPA
7.1% ABV / 65 IBU
Irish Red
6.2% ABV / 25 IBU
Kolsch
5.8% ABV / 18 IBU
Milk Stout
6.1% ABV / 22 IBU
Seasonal
12oz $4.75 / 16oz $5.75 (limit 4) / $15 Fill
Mad Jack Pumpkin Ale
5.5% ABV / 22 IBU
Yorkie Pale Ale
6.4% ABV / 38 IBU
Agua de Perro (American Pilsner)
5.8% ABV / 22 IBU
Bier de Bob (Farmhouse)
6.4% ABV / 20 IBU
Dry Irish Stout
6.3% ABV / 22 IBU
80 Shilling
6.9% ABV / 32 IBU
Cerveza
5.4% ABV / 12 IBU
Premium
10oz $7.25 (limit 2) / $19 fill
Wee Heavy
9.0% ABV / 22 IBU
Tempting Starters
$11.95
CAROLINA GOLD BBQ WINGS
Served with ranch.
$11.95
$11.95
PHILY CHEESESTEAK STUFFED TATERS
Shaved beef, peppers, cheese and onions loaded on crispy potato skins with a drizzle of crema.
$11.95
$10.95
SHRIMP BEGGAR’S PURSES
An assortment of shrimp and vegetables wrapped in a wonton skin and deep fried, served with sweet chili sauce.
$10.95
$7.95
ONION RINGS
Served with sriracha ranch.
$7.95
$5.95
BEER BATTERED FRIES
A full basket of our premium beer battered fries.
$5.95
$6.95
GARLIC HERB FRIES
A full basket of our beer battered fries tossed in roasted garlic, parmesan and fresh herbs.
$6.95
Sandwiches and Such
Served with beer battered fries || Substitute: sweet potato fries or onion rings - $2.50 | garlic and herb fries - $1.50 | salad - $3
$14.95
GREEN CHILE PHILLY
Shaved beef seared with Hatch green chile and cheddar-jack & served on a hoagie roll.
$14.95
$9.95
BBQ PULLED PORK SANDWICH
Slow roasted pork with BBQ sauce served on a toasted roll with jalapeno-citrus slaw.
$9.95
$12.95
GREEN CHILE CHEESEBURGER
Our ½ # Angus burger topped with Hatch green chile and cheese on a toasted bun.
$12.95
$9.95
CHEESEBURGER SLIDERS
A pair of miniature angus cheeseburgers on toasted pretzel buns served with our beer battered fries.
$9.95
$15.95
THE DOG PLATTER
Our seasonal Nosh Board piled high with bold sausage links, & artisanal cheeses, pickled vegetables, and spent grain baguette.
$15.95
$12.95
RED CHILE PORK POZOLE
House-made pozole soup served with lime, cilantro, onion and a side of toast.
$12.95
$14.95
ACADIAN SHRIMP BURGER
Half pound Angus patty topped with plump Cajun shrimp, crisp bacon, melted muenster cheese, and avocado crema.
$14.95
$13.95
CHICKEN AND WAFFLE SANDWICH
Our chicken fried chicken filet with maple sauce, cheese and bacon served on buttery waffle toast.
$13.95
$14.95
LA MEXICANA ALFREDO
Half pound of mussels and shrimp tossed with a pico de gallo cream sauce served over fettuccine.
$14.95
$13.95
MESILLA BEAN BURGER
Our vegan black bean patty topped with green chile - cheese optional. Served with a salad.
$13.95
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
Sweet Temptations
$9.95
EGGNOG CHEESECAKE
baked with rum and spices, garnished with a spiced glaze.
$9.95